Howard Cannon’s vast experience covers virtually every aspect of the restaurant industry an industry that has been his passion since he was fourteen years old. Mr. Cannon is the CEO and Founder of several restaurant industry brands including: Restaurant Consultants of America America’s most sought after restaurant start-up, concept design, and turnaround consulting firm - doing business in every state of the United States and several countries around the globe; and, Restaurant Expert Witness Attorneys, Insurance Companies, Judges, and Juries respect our restaurant expertise and rely on our unbiased restaurant opinions - in both State and Federal cases - impacting America’s multi-billion dollar restaurant industry.
By attending one of Howard’s signature seminars, you’ll learn to prepare for success, avoid the pitfalls, and learn what it takes to open a successful restaurant.
During this intense seminar, you will learn:
• How to Develop Your Restaurant Concept
• How to Set-Up Your Business
• How to Create a Powerful Restaurant Business Plan
• How to Get Funding for Your Restaurant
• How to Select the Right Site for Your Restaurant
• How to Select the Products and Vendors
• How to Create Your Menu
• How to Get the Kitchen Right
• How to Determine Staffing Needs
• How to Create Lasting Operational Systems
• How to Drive Customers & Profits
• How to Create and Implement Powerful Marketing Programs
• How to Open Your 2nd and 3rd Restaurant Locations
• How to Understand and profit from the State of the Industry
• And much more . . .
PLUS, every How to Start a Restaurant Seminar attendee receives a Special Gift.